Mastering Baking with the LightFjord Nonstick Roller Dough Pin

Revolutionize your baking with the LightFjord Nonstick Roller Dough Pin, designed for smooth and precise rolling every time. Made from high-quality, eco-friendly ebony wood, it offers a non-stick surface, ergonomic handling, and timeless charm. Perfect for rolling out dough, dumpling skins, fondant, and more – this versatile tool is a kitchen essential.

Roll out dough and dumpling skins without them sticking. Ideal for baking, noodles, dumplings, pizza and pastries.

Solid, environmentally friendly ebony wood built to last. Designed for easy handling and precise rolling.

Specifications

• Roll out dough and dumpling skins without them sticking.
• Solid, environmentally friendly ebony wood built to last.
• Designed for easy handling and precise deployment.
• The natural wood pattern adds timeless elegance to your kitchen.
• Ideal for baking, noodles, dumplings, pizza and baked goods.